Name: Apple Cinnamon Oatmeal
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 Servings
Cuisine: American
Ingredients: 1 Apple; 1 tbsp Fresh Lemon Juice; 2 tablespoons Brown Sugar; 1.5 cups Whole Milk; 1.5 cups Apple Cider; 1.5 cups Old Fashioned Oats; 1 pinch Salt; 0.5 tsp Pumpkin Pie Spice

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Apple Cinnamon Oatmeal

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Ingredients

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Instructions

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Instructions

Place apples, lemon juice and brown sugar into a microwave safe bowl.

Microwave on high for four minutes.

In the meantime, add cider and milk to a large saucepan on medium-high heat.

Stir in oats and salt.

Cook oats over medium-high heat, stirring periodically, for about 5-6 minutes, or until oats soften.

Remove from heat, stir in Pumpkin Pie Spice blend and warm apple mixture.

Serve immediately.

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Tips & Tricks (5)

Toast Your Oats First 🔥
Dry-toast the old-fashioned oats in the pot for 2-3 minutes before adding liquid to enhance their nutty flavor and create a deeper, more complex taste profile.
Use Apple Cider Strategically 🍎
Replace half the milk with apple cider and add it near the end of cooking to preserve its bright, tangy notes rather than cooking them off with prolonged heat.
Dice Apples Last Minute ⏱️
Cut and toss your apple pieces with fresh lemon juice just before adding them to prevent browning, then stir in during the final 2 minutes to maintain their crisp texture.
Bloom Your Spices in Butter 🧈
Toast the pumpkin pie spice in a small amount of butter before combining with oats to activate the essential oils and intensify the warm, complex spice flavors.
Brown Sugar Melting Trick 🍯
Stir brown sugar into the warm liquid at the beginning rather than at the end to fully dissolve it, creating a silky, cohesive texture throughout the entire bowl.