- VE
- GF
- LC
Avocado Dressing Over Mixed Green Salad
Creamy, fresh, and full of flavor, this easy avocado dressing is a delicious alternative to vinaigrette and perfect for mixed greens.
Avocado Dressing Over Mixed Green Salad
Ingredients
Instructions
- Step 1
In a food processor or blender, combine the yogurt, garlic, parsley, lime juice, red wine vinegar, olive oil, and salt. Pulse until the avocado dressing is formed.
- Step 2
Clean the salad and place it in a large salad bowl. Add the sliced radishes.
- Step 3
Add 1/2 cup of the salad dressing and mix well. Taste and add more avocado dressing if you wish.
- Step 4
Slice the hard-boiled eggs and place them alongside the salad.
- Step 5
Place the shaved parmesan cheese on top of the salad.
Tips & Tricks
Per serving
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