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April 29, 2025

9 Ingredients
EASY

This perfectly cooked shrimp is done in 15 minutes and will have you wanting to lick the plate! The recipe is a Yummly original created by Sara Mellas.

Baked Garlic Butter Shrimp Scampi
Baked Garlic Butter Shrimp Scampi cover
From the Cook
1/2

Baked Garlic Butter Shrimp Scampi

Ingredients

Servings
Milk and 5 other allergens identified

Instructions

1
|
Preheat the oven to 375°F. Spray a 9x13-inch baking dish with nonstick cooking spray.
2
|
Arrange the shrimp in an even layer in the baking dish. Season with the salt and black pepper. Pour the melted butter over shrimp and sprinkle with garlic and grated Parmesan cheese. Toss with a rubber spatula to coat.
3
|
Bake the shrimp on middle rack of oven until just opaque, 8-10 minutes. Be careful not to overbake.
4
|
Check to see that shrimp is done. Remove from oven or add time as needed.
5
|
Sprinkle shrimp with the Parmesan cheese and minced parsley. Serve immediately.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Tips & Tricks (5)

  • Shrimp Size Matters 🦐
    Choose shrimp of uniform size to ensure even cooking, preferably 21-25 count for the perfect bite and texture in this scampi.
  • Butter Browning Technique 🧈
    Brown the butter slightly before adding garlic to develop a deeper, nuttier flavor profile that elevates the entire dish.
  • Moisture Prevention Hack 💧
    Pat shrimp completely dry with paper towels before cooking to prevent excess moisture and achieve a perfect golden sear.
  • Parsley Power 🌿
    Chop parsley just before adding to maximize its fresh, bright flavor and vibrant green color in the final presentation.
  • Cheese Timing Trick 🧀
    Sprinkle Parmesan cheese in the last 2-3 minutes of baking to prevent burning and create a perfectly golden, crispy topping.

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