Difficultyeasy
Ingredients
Instructions
0 of 4 done
- Step 1
Begin by slicing the potatoes using a mandolin to make sure they are very thin.
- Step 2
Place them in one layer on a greased baking sheet or the pan with the toaster oven.
- Step 3
Evenly pour the olive oil and sea salt over the sliced potatoes.
- Step 4
Bake them for 10-15 minutes on medium heat or until crispy using the toaster oven.
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Nutrition
Per serving
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