Difficultyeasy
Ingredients
Instructions
0 of 7 done
- Step 1
Preheat the oven to 350*.
- Step 2
Spray a 9x13 Baking Dish with non-stick cooking spray.
- Step 3
Evenly place the veggies in the dish.
- Step 4
Pour the broth over the veggies.
- Step 5
Evenly sprinkle the rosemary and garlic salt over the dish of veggies.
- Step 6
Bake for 30 minutes or until baked potatoes are soft.
- Step 7
Carefully remove from oven and mix up the veggies then serve.
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Nutrition
Per serving
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