Baked Tortilla Chips

These Baked Tortilla Chips are a lighter homemade snack that you can make for your family where you can control all the ingredients and make the best possible choices for the needs of your family. This crispy, crunchy chips is so much tastier than the store-bought version. So you can eat the heathiest snack to your family.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 7 minutes

Total Time: 12 minutes

Servings: 64 pieces

Calories: 13 kcal per serving

Ingredients

8 - tortillas
1 tbsp - olive oil
all-purpose seasoning

Instructions

Cut each tortillas into 8 wedges.
Lay wedges on a baking sheet and brush with a light coating of olive oil.
Sprinkle House Seasoning Blend on top of chips.
Bake in a 400 degree oven for 5-7 minutes or until crisp.

Nutrition