- VE
Banana Bread Brownies
These banana bread brownies combine two classic recipes! They have the warm flavor of banana bread and texture of fudge brownies. This one bowl recipe is great for any occasion. They are made from only pantry staple ingredients. Great for easy desserts, family dinners and more!

Ingredients
Instructions
- Step 1
First, preheat oven to 350 degrees Fahrenheit. Line an 8 inch baking pan with parchment paper.
- Step 2
In a mixing bowl, add all ingredients except chocolate chips. Stir to combine.
- Step 3
Fold in chocolate chips.
- Step 4
Transfer batter to the lined baking pan. Dot with extra chocolate chips on top if desired.
- Step 5
Bake for 24 to 27 minutes or until toothpick inserted comes out clean.
- Step 6
Finally, remove from oven. Allow brownies to cool for 1 hour before carefully slicing and serving.
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@organically-addison
Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.
Per serving
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