- VE
- VN
- GF
- LC
Banana Chia Pudding
Creamy, indulgent and packed with banana flavor, you’d never know this Banana Chia Pudding is secretly healthy. It’s packed with nutritious chia seeds, rich coconut milk and the flavors of maple and vanilla for a treat that you can eat any time of day!
Ingredients
Instructions
- Step 1
Mash the banana in a medium bowl. Add the milk, chia seeds, maple syrup and vanilla and stir well to combine. Let stand 10-15 minutes and stir (the chia seeds should have thickened somewhat, so stirring helps break them up).
- Step 2
Cover with plastic wrap and refrigerate 2 hours or overnight or until thickened, stirring occasionally.
- Step 3
Serve the pudding with sliced banana and coconut flakes, or your favorite toppings. Enjoy!
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@flavor-the-moments
I’m Marcie, a wife, mother of 2 boys and a German Shepherd named Uzi. I’m a cooking school graduate residing in Boise, Idaho where I can’t get enough of the outdoors. I created Flavor the Moments in 2012 so that I could share recipes with friends and family. Over the years, I’ve built this blog into a trusted resource for home cooks looking for real food recipes that highlight seasonal produce and sustainable protein sources.
Per serving
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