Banana Peanut Butter Bars

Banana Peanut Butter Bars make for a delicious snack. These gooey cookie bars with peanut butter and banana chips will have your family hooked. These Banana Peanut Butter Bars would be approved by the King of Rock & Roll himself. If you’re anything like Elvis and love the combination of peanut butter and banana, then this recipe is the one for you!

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

Servings: 16 Servings

Calories: 168 kcal per serving

Ingredients

¾ cup - all-purpose flour
¼ tsp - baking soda
⅛ tsp - salt
⅔ cup - peanut butter chips
⅓ cup - banana chips
1 cup - white sugar
½ cup - unsalted butter
1 tsp - pure vanilla extract

Instructions

Preheat the oven to 350 F.
Grease an 8-inch baking dish with a coat of butter and dust with flour or spray with non-stick spray. Set aside.
Combine flour, baking soda, salt, peanut butter chips and crushed banana chips in a mixing bowl.
Mix well to evenly distribute the ingredients. Set aside.
In a large mixing bowl, cream together sugar, butter and vanilla with an electric mixer on high speed.
Add eggs. Beat mixture on high until it is fluffy and thoroughly combined.
Slowly add the dry flour mixture to the sugar/butter mixture. Stir quite well to thoroughly combine all ingredients.
Spoon all of the mixture into the baking dish.
Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
Cool completely. Cut into bars and enjoy.

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