- VE
Banana Yogurt Cake is an easy snack or dessert that anyone will love! It's filled with sweet bananas plus extra protein thanks to the yogurt! With protein and calcium in every bite, yogurt is easy to digest making it a perfect food as a snack, breakfast or even dessert. One of our favorite treats we’ve been making lately is Banana Yogurt Cake made with vanilla yogurt adding a rich vanilla flavor. It couldn’t be easier to make and is a great use for spotty bananas!
- VE
March 17, 2026
Banana Yogurt Cake is an easy snack or dessert that anyone will love! It's filled with sweet bananas plus extra protein thanks to the yogurt! With protein and calcium in every bite, yogurt is easy to digest making it a perfect food as a snack, breakfast or even dessert. One of our favorite treats we’ve been making lately is Banana Yogurt Cake made with vanilla yogurt adding a rich vanilla flavor. It couldn’t be easier to make and is a great use for spotty bananas!
Banana Yogurt Cake
For the cake
For the glaze drizzle (optional)
Instructions
My Calorie Intake
Review & Earn
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
My Notes
Your kitchen notebook is waiting.
Whether it's a recipe tweak or an inspiration burst — jot it down here.
Tips & Tricks (5)
- Banana Ripeness is Critical 🍌Use bananas with brown spots and soft flesh—they contain more natural sugars and will dissolve slightly into the batter, creating superior moisture and flavor without extra added sugar.
- Room Temperature Ingredients Matter 🌡️Let eggs and yogurt sit at room temperature for 30 minutes before mixing to ensure proper emulsification and a lighter, more tender crumb structure.
- Don't Overmix the Batter 🥄Fold the dry ingredients into the wet ingredients until just combined—overmixing activates gluten and creates a dense, tough cake instead of the desired tender texture.
- Mash Bananas to Perfect Consistency 🍽️Mash bananas into a chunky-smooth consistency rather than completely pureed; this creates pockets of banana flavor throughout the cake while maintaining structural integrity.
- Cool Before Frosting Application ❄️Allow the cake to cool completely to room temperature before applying the powdered sugar glaze; warm cake will cause the frosting to melt and slide off rather than set properly.
Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
More Recipes From Weelicious
From the creator of this recipe
No Recipes Available
Recommended Recipes for you
Tailored to your preferences
