Beef and Bean Chili
Beef and Bean Chili is a great recipe for a cold day. It’s hearty and filling, and is full of delicious ingredients, such as fresh vegetables, spices, ground beef, and beans. If you love chili, this is the best recipe ever! This chili recipe is made with ground beef, chili beans and tomatoes, and all your favorite flavors.
Ingredients
Instructions
- Step 1
In a large pot, add ground beef, onion, bell pepper, garlic and House Seasoning blend and cook over medium high heat until meat is no longer pink.
- Step 2
Drain excess fat from meat.
- Step 3
Stir chili seasoning mix, brown sugar, chili in adobo and flour into meat mixture; Cook for 2 minutes.
- Step 4
Add crushed tomatoes, squash, kidney beans, black beans and corn; Stir until combined.
- Step 5
Reduce heat to medium, cover and cook for 30 minutes or until squash is fork-tender.
- Step 6
Serve with your favorite chili toppings.
Tips & Tricks
Per serving
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