Ingredients
Instructions
- Step 1
Preheat the oven to 400*.
- Step 2
Spray a 9x13 casserole dish with non-stick cooking spray.
- Step 3
Place the beef evenly on the bottom.
- Step 4
Add the veggies right on top of the beef.
- Step 5
Top with the uncooked rice.
- Step 6
Evenly pour the broth and cream soup over the entire dish.
- Step 7
Place in the oven for 45 minutes.
- Step 8
Carefully check the dish and be sure the rice is underneath liquid so it's fully cooked, if not you can add additional water or broth as needed.
- Step 9
Place back in the oven for 15 minutes.
- Step 10
Remove and add the cheese on top, bake for an additional 5 minutes until cheese is melted.
- Step 11
Serve.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to photograph this dish and earn a 30% bonus
Level up by reviewing recipes!
