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Biscoff Overnight Oats
If you're a cookie butter lover, then these Biscoff overnight oats with a Biscoff shell are meant for you. They're healthy, high protein, vegan, and most of all, absolutely delicious! They're easy to prep and are a fun start to your morning. Sometimes you just need a sweet breakfast that tastes like dessert, and these overnight oats will surely give you just that!
Ingredients
Topping
Instructions
- Step 1
Combine all ingredients in a bowl or jar and stir together. Cover and place in the fridge overnight or at least 4 hours.
- Step 2
Heat a tablespoon of Biscoff cookie butter in the microwave for 20-30 seconds, until melted. Pour and spread over the oats. Place in the freezer for 5-10 minutes to let the topping set. Top with a crumbled Biscoff cookie and any other toppings as desired. Enjoy!
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@chloes-creative-kitchen
I'm Chloe, the recipe developer and content creator behind Chloe's Creative Kitchen. Here you’ll find healthy, colorful, and fun plant-based recipes designed to spark creativity in the kitchen. Take a look around — I’m sure you’ll find a new favorite!
Per serving
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