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Bisquick Chicken Pot Pie Recipe
This Bisquick Chicken Pot Pie recipe is a quick and satisfying meal! The family favorite combines the goodness of tender chicken, creamy sauce, and a flaky crust that’s perfect for weeknight dinners. Packed with flavors that even the pickiest eaters will love, this easy chicken pot pie recipe is a wholesome meal that brings everyone to the table.

Ingredients
Instructions
- Step 1
Preheat oven to 375 degrees.
- Step 2
In a medium bowl, mix together the chicken, soup, vegetables, thyme and garlic powder; transfer to a pie dish.
- Step 3
In another bowl, combine baking mix, egg, milk, cheese and melted butter.
- Step 4
Pour mixture over top of chicken mixture and spread in an even layer.
- Step 5
Bake for 30 minutes or until crust is golden brown and sauce is bubbly.
- Step 6
When pot pie has finished baking, mix 2 tablespoons of melted butter and granulated garlic in a small bowl. Brush the mixture over the top of the pot pie.
Tips & Tricks
Per serving
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