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Breakfast Biscuit Casserole
This Breakfast Biscuit Casserole is a perfect meal. It has everything you love in one convenient casserole. Perfect for breakfast, brunch or even dinner. Breakfast Biscuit Casserole is a quick easy meal that you can make for any meal. Wonderful for breakfast but also for breakfast for dinner which is one of my favorite dinner meals.
Ingredients
Instructions
- Step 1
Heat oven to 350°F. Spray 13×9 baking dish with cooking spray.
- Step 2
In large bowl, whisk eggs and milk together until smooth.
- Step 3
Separate dough into 8 biscuits; cut each into quarters.
- Step 4
Gently fold biscuit pieces into egg mixture to coat evenly. Stir in bacon, cheese and onions.
- Step 5
Spoon mixture into prepared baking dish, making sure that biscuit pieces are in single layer.
- Step 6
Sprinkle salt and pepper on top.
- Step 7
Bake for 23 to 28 minutes or until golden brown.
Tips & Tricks
Per serving
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