Name: Broccoli Slaw
Prep time: 15 min
Total time: 15 min
Yield: 6 servings
Cuisine: American

Flavor the Moments Verified

August 11, 2025

6 Ingredients

EASY

When it comes to easy side dishes, it doesn’t get much better than this Broccoli Slaw! It’s crunchy and addictive, tossed in a creamy coleslaw dressing, and it’s perfect for any gathering. This recipe is a family favorite!

From the Cook

1/4

Broccoli Slaw

Flavor the Moments Verified

Ingredients

servings

WarningMilk and 5 other allergens identified

Instructions

This recipe also lives on Flavor the Moments.Show them some love by checking it out! 😊

Check out original post! 😊

Original PostView

Instructions

Chop the broccoli crown into bite-sized florets.

Place the broccoli florets, broccoli slaw, apple, green onions and cranberries in a large bowl.

Add the desired amount of coleslaw dressing (you may not need it all), and toss to coat.

Top the broccoli slaw with the almonds just before serving and enjoy!

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

0
Review & Earn

Be the first to review this recipe and earn a 20% Bonus

Level up & unlock free Premium by reviewing recipes!

My Notes

Your kitchen notebook is waiting.

Whether it's a recipe tweak or an inspiration burst — jot it down here.

Tips & Tricks (5)

Broccoli Texture Mastery 🥦
Briefly blanch the broccoli crown for 30-45 seconds in boiling water to soften slightly while maintaining a crisp texture, then immediately shock in ice water to stop the cooking process.
Dressing Emulsion Secret 🥄
Whisk your coleslaw dressing ingredients thoroughly and let sit for 15 minutes before mixing to allow flavors to meld and develop a more cohesive, creamy consistency.
Crunch Factor Upgrade 🥜
Toast the almonds in a dry skillet for 2-3 minutes before adding to the slaw to enhance their nutty flavor and provide an extra layer of crispness.
Apple Prep Pro Tip 🍎
Dice the apple just before mixing to prevent browning, and consider using a tart variety like Granny Smith for the best flavor contrast in the slaw.
Make-Ahead Magic 🕰️
Prepare the slaw up to 4 hours in advance, but add the nuts and dried cranberries just before serving to maintain their optimal texture and prevent sogginess.