From the Cook
From the Cook
From the Cook
From the Cook
1/5
Brookie Baked Oats
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Instructions
1
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Preheat oven to 350°F. Lightly grease a ramekin.
2
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Add all base ingredients to a bowl and stir until combined.
3
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Transfer half of the batter to another bowl to divide it into two. To one bowl, add vanilla protein powder, cashew butter, and chocolate chips. To the other bowl, add chocolate protein powder, cocoa powder, and chocolate chips. Stir until well combined.
4
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Pour both batters into the prepared ramekin at the same time from opposite sides. Smooth out the top.
5
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Bake for 15-20 minutes. 15-18 minutes will result in a slightly gooey center, and 20 minutes will result in a firm, cake like consistency. Let cool slightly before enjoying.
My Calorie Intake
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Recipe Facts
Diet at a Glance
Gluten Free
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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