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  • GF

Organically Addison
Organically AddisonVerified

October 12, 2025

9 Ingredients
EASY

These tasty brown butter chocolate chip cookie bars have a dense, soft, and chewy texture! They are generously packed with gooey chocolate chips. Infused with the rich essence of brown butter, they have a delightful toffee-like taste, further enhanced by a touch of sea salt on top. This recipe is truly unforgettable, offering the ultimate satisfaction in cookie bars!

Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars
Brown Butter Chocolate Chip Cookie Bars cover
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Brown Butter Chocolate Chip Cookie Bars

Ingredients

bars
Milk and 4 other allergens identified

Check out original post! 😊

Instructions

1
|
First, preheat the oven to 350 degrees Fahrenheit. Line an 8-inch square pan with parchment paper.
2
|
Make the brown butter. Add the butter to a skillet over low medium heat. Continue stirring, until the butter becomes golden brown. Stir constantly to prevent burning.
3
|
When the butter becomes golden, remove the pan from the heat. Pour into a small bowl and place in the fridge for 10 minutes.
4
|
Meanwhile, gather the other ingredients. In a mixing bowl, combine the slightly cooled brown butter, sugar, and brown sugar. Stir to combine.
5
|
Then, add in the vanilla and egg. Stir to combine.
6
|
Add in the gluten free flour and baking soda. Stir together.
7
|
Fold in the chocolate chips.
8
|
Transfer the batter to the prepared pan. Smooth into an even layer.
9
|
Bake for 20 to 22 minutes or until the edges are set and the middle still looks gooey.
10
|
Finally, allow the bars to cool for 1 hour before garnishing with sea salt, slicing, and serving.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.

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