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Brownies with Raspberry

Brownies with Raspberry

These Brownies with Raspberry Lamingtons are such a quick and easy way to elevate a standard brownie mix. If you are looking for a way to up your dessert game without too much effort than this is the recipe for you. An Australian favorite that has been adapted to be made easily but not sacrifice that unique texture and taste.

Author: Cake Mix Recipes

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

Servings: 12 servings

Calories: 235 kcal per serving

Ingredients

  • Brownie mix
  • 18 ounces - raspberry jam
  • 1 cup - unsweetened coconut
  • 1 cup - heavy cream
  • 1 tbsp - sugar

Instructions

  1. Prepare brownies per package or recipe instructions, let cool and cut into squares (or use brownie pan)
  2. Mix jam and coconut together until well combined
  3. Spread on top of brownies
  4. Mix whipped cream ingredients with hand mixer until stiff peaks form
  5. Use piping bag or simply dollop cream onto lamingtons

Nutrition

Energy: 235 kcal | Total Fat: 13 g | Saturated: 6 g | Cholesterol: 23 mg | Total Carbs: 30 g | Fiber: 0 g | Sugars: 2 g | Proteins: 2 g | Sodium: 119 mg | Polyunsaturated: 3 g | Monounsaturated: 4 g

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