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The Urben Life
The Urben LifeVerified

October 13, 2025

9 Ingredients
EASY

Buffalo Chickpea Salad is an easy vegan dish that comes together with buffalo sauced chickpeas, spinach, avocado, celery, red onion, tomato, and a cashew ranch dressing. Whether you work in an office or at home, this salad will make you excited for a homemade lunch!

Buffalo Chickpea Salad
Buffalo Chickpea Salad
Buffalo Chickpea Salad cover
From the Cook
From the Cook
1/3

Buffalo Chickpea Salad

Ingredients

servings
Milk and 3 other allergens identified

Check out original post! 😊

Instructions

1
|
In a medium skillet, heat a little olive oil over medium heat. Add chickpeas and sauté for about 5 minutes. Continue to cook, mixing in buffalo sauce, garlic powder, salt, and pepper. Once warm, remove from heat.
2
|
To assemble the salad, arrange a bed of spinach in a serving bowl. Top with buffalo sauced chickpeas, avocado, celery, red onion, and tomato. Drizzle with vegan ranch dressing and serve.

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About the Cook

The Urben Life

Hey there, I'm Jenna Urben! I'm the recipe developer, photographer, and writer behind The Urben Life. My mission is to share allergy-friendly recipes the entire family will love.

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