- GF
- HP
- LC
Burger Bowls
Enjoy all the flavors of your favorite burger in these low carb Burger Bowls! They’re crisp and fresh with all the burger toppings and a flavorful special sauce to take them over the top. They’re so much easier to eat than a lettuce burger and they’re ready in under 30 minutes!
Ingredients
Instructions
- Step 1
Form the ground meat into (4) burger patties and season both sides with salt and pepper. Prepare grilled burgers or air fryer hamburgers (see recipe card notes). Alternatively, you can use (4) frozen burger patties cooked according to package instructions. See notes if you prefer to brown your ground beef.
- Step 2
Divide the lettuce between (4) bowls or plates. Top with the beef, cherry tomatoes, red onions, avocado and dill pickle chips, then drizzle burger sauce over the top. Serve immediately and enjoy!
Tips & Tricks
@flavor-the-moments
I’m Marcie, a wife, mother of 2 boys and a German Shepherd named Uzi. I’m a cooking school graduate residing in Boise, Idaho where I can’t get enough of the outdoors. I created Flavor the Moments in 2012 so that I could share recipes with friends and family. Over the years, I’ve built this blog into a trusted resource for home cooks looking for real food recipes that highlight seasonal produce and sustainable protein sources.
Per serving
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