- VE
Cake Mix Lemon Bars
Cake Mix Lemon Bars remind me of summer potlucks, picnics, and the sweet smell of citrus drifting through the kitchen. But here’s the best part: they’re ridiculously easy to make. They are easy, creamy and bursting with fresh lemon flavor. This recipe is full of lemon flavor and it takes on a few minutes to make these tangy bars. Making them a great way to make something sweet but easy.
Ingredients
CRUST
FILLING
Instructions
CRUST
- Step 1
Preheat oven to 350 degrees F.
- Step 2
Spray a 9×13 pan with nonstick spray.
- Step 3
Mix cake mix, 1 egg and butter until smooth. Press into prepared pan.
FILLING
- Step 4
Add the cream cheese, 2 eggs, vanilla powdered sugar and lemon zest to a bowl and mix with an electric mixer until smooth.
- Step 5
Spread filling evenly over the crust.
- Step 6
Bake at 350 for 40-45 minutes or until edges are golden brown and a toothpick inserted into the center comes out clean.
- Step 7
Cool completely and top with powdered sugar if desired.
Tips & Tricks
@cake-mix-recipes
Hi there! I’m Christina – welcome to my kitchen! I’m a recipe developer, cookbook author, and the creative mind behind Cake Mix Recipes. This is your go-to destination for foolproof, semi-homemade treats and eats! Whether it’s cake mix, brownie mix, biscuit dough, or store-bought pie crusts, we show you how to transform everyday ingredients into something spectacular with minimal fuss and maximum flavor.
Per serving
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
