
Carajillo Recipe (Carajillo 43)
This Carajillo 43 is a smooth coffee cocktail made with bold espresso and sweet, spiced Licor 43. Easy to shake up in minutes, it’s a frothy, flavorful alternative to the espresso martini and perfect for after-dinner sipping.
Author: Pesto & Potatoes
Meal Type: Milk Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 1 serving
Calories: 18 kcal per serving
Ingredients
- 2 ounces - freshly brewed espresso
- 2 ounces - Licor 43
- ice
- 3 - whole coffee beans
Instructions
- Add Licor 43 and espresso to a cocktail shaker filled with ice.
- Secure the lid and shake vigorously for 15 to 20 seconds, until the shaker feels frosty.
- Strain into a chilled rocks glass over one large ice cube.
- Garnish with three whole espresso beans for a classic finish.
Nutrition
Energy: 18 kcal | Total Fat: 1 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 3 g | Fiber: 1 g | Sugars: 0 g | Proteins: 0 g | Sodium: 9 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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