- VE
- LC
Caramel Fudge
This Caramel Fudge recipe is super easy to make in just a few minutes and only uses 2 ingredients. It’s the perfect homemade Christmas gift for caramel lovers. This easy creamy fudge recipe is super delicious and simple to make. Smooth, creamy texture every time, even for beginners.
Ingredients
Instructions
- Step 1
Line an 8×8 inch baking dish with parchment paper. Set aside.
- Step 2
Place the chocolate chips in a medium mixing bowl and microwave for 2 minutes, pausing every 30 seconds to stir the chips so they don’t burn or overcook, in general. They’re ready to go when they turn creamy and smooth when stirred.
- Step 3
Immediately add the can of caramel to the melted chocolate and stir until fully combined. The mixture will get thick, that’s ok.
- Step 4
Place in the prepared pan and use a spatula to flatten and spread it so it’s even throughout the pan.
- Step 5
Place in the fridge for 2 hours or until set. Slice into 1-inch pieces, serve, and enjoy!
Tips & Tricks
Per serving
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