Difficultyeasy
Ingredients
Instructions
0 of 7 done
- Step 1
1. Preheat the oven to 400*.
- Step 2
2. Melt the butter in a medium sauce pan, then stir in the flour and salt.
- Step 3
3. Pour in the milk and whisk until it thickens a bit.
- Step 4
4. Add in the cheese and whisk or stir until it is melted and the sauce is formed.
- Step 5
5. Place the veggies in a greased casserole dish.
- Step 6
6. Pour the sauce evenly over the veggies.
- Step 7
7. Bake for 20 minutes at 400* or until the sauce starts to slightly brown and become bubbly.
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Nutrition
Per serving
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