From the Cook
From the Cook
From the Cook
1/4
Cheesy Tomato Pasta with Chicken
Warning0 allergens identified
Cheesy Tomato Pasta with Chicken
For the Chicken
For the Sauce
Instructions
1
|
Cook pasta in salted boiling water until al dente. Reserve 1 cup of pasta water and drain the rest.
2
|
Season chicken with salt, pepper, garlic powder, onion powder, paprika, and dried basil.
3
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In a pan over medium heat, add olive oil and cook chicken for 5–7 minutes on each side until fully cooked. Remove and set aside.
4
|
In the same pan, add diced onion, minced garlic, and cherry tomatoes. Cook until softened and blistered, then mash tomatoes gently.
5
|
Add chopped fresh basil, chicken broth, and heavy cream. Bring to a simmer.
6
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Season with the same blend used on the chicken. Stir and simmer for a few minutes.
7
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Add cooked pasta and chicken back into the pan along with Parmesan, mozzarella, and a splash of pasta water.
8
|
Mix well until the sauce is creamy. Add more cheese or pasta water as needed.
9
|
Serve hot, topped with extra basil or Parmesan if desired.
My Calorie Intake
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Tips & Tricks (5)
- Tomato Blistering Technique 🍅Use a cast-iron skillet on high heat to perfectly blister cherry tomatoes, creating intense caramelization and deepening the sauce's flavor profile.
- Pasta Water Magic 💧Always reserve 1 cup of starchy pasta water before draining - it's liquid gold for creating a silky, emulsified sauce that clings perfectly to the pasta.
- Chicken Seasoning Pro Tip 🧂Create a dry rub by mixing all dry spices (onion powder, garlic powder, paprika) and thoroughly coat chicken breasts 30 minutes before cooking for maximum flavor penetration.
- Cheese Melting Hack 🧀Remove the pan from direct heat when adding cheeses to prevent separation, and stir gently to create a smooth, creamy sauce without graininess.
- Cream Sauce Stability 🥄Temper the heavy cream by slowly adding a small amount of hot liquid before incorporating it fully, preventing curdling and ensuring a silky smooth sauce.
Recipe Facts
Diet at a Glance
Low Sugar
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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