Cheesy Turkey Meatloaf Bites

Meatloaf is THE ultimate all American food. My Cheesy Turkey Meatloaf Bites are perfect for the whole family because it’s fast, easy and packed with vegetables! My Cheesy Turkey Meatloaf Bites are perfect for the whole family, but especially for your little one. The best part is they’re cooked in mini muffin pans, so they only take 20 minutes to bake. I pack mine with vegetables, and since there’s very little salt and no sugary ketchup, I add some cheese which makes every bite taste heavenly.

Author: Weelicious

Meal Type: Peanuts Free

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Servings: 4 servings

Calories: 361 kcal per serving

Ingredients

1 - zucchini
½ cup - onion
½ cup - red bell pepper
½ cup - baby carrots
1 - egg
1 clove - garlic
1 tbsp - worsteshire sauce
1 tsp - Italian herbs
½ cup - bread crumbs
½ cup - cheddar cheese
1 lb - lean ground turkey
1 tsp - kosher salt

Instructions

Preheat the oven to 375 degrees.
Spray a nonstick mini muffin tin with vegetable oil cooking spray or grease with oil.
Place the zucchini, onions, bell peppers, carrots, and garlic clove into the food processor and pulse until everything is in tiny pieces.
Add the egg, worchestershire sauce, herbs, bread crumbs, cheese, and turkey. Pulse until everything is combined.
Place about a tablespoon of the meatloaf mixture in the muffin pans and pack down with a spoon.
Bake until the mini turkey loaves are cooked through or an instant-read thermometer inserted in the center registers 165 degrees F, about 20 minutes.

Nutrition