Name: Cherry Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12 cookies
Cuisine: Other

Organically Addison Verified

October 24, 2025

7 Ingredients

MEDIUM

Cherry cookies are the perfect dessert for any occasion! These cookies are easy to make and have a wonderful taste and texture. With a burst of fruity flavor and a chewy, buttery texture, they are the perfect treat. The chocolate and cherry flavors work so well together. These cookies take only 20 minutes from start to finish!

From the Cook

1/8

Cherry Cookies

Organically Addison Verified

Ingredients

WarningMilk and 4 other allergens identified

Instructions

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Instructions

First, preheat oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper.

Microwave frozen cherries for 45 to 60 seconds, until thawed and juicy.

In the bowl of a stand mixer, add cold butter cubes and sugar. Beat on high for 2 minutes, until no lumps of butter remain.

Add in thawed cherries and the cherry juice in the bowl. Beat to combine. There will be some small pieces of cherry in the dough.

Then, add in flour, baking powder and sea salt. Stir together.

Fold in the chocolate chips.

Use an ice cream scoop to scoop balls of cookie dough onto the lined cookie pan. Place at least 2 inches apart.

Bake for 9 to 10 minutes, until cookies look barely set in the middle.

Remove from oven. Allow cookies to cool for 10 minutes on pan before carefully removing.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.