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Chex Peanut Butter Truffles

Chex Peanut Butter Truffles

Peanut Butter Truffles are an easy no-bake recipe for the holidays. They have a delicious creamy peanut butter filling and a chocolate shell, as well as a crispy texture from the Chex cereal. These truffles have a chocolate coating and a sweet peanut butter filling, and are dusted with a layer of powdered sugar. Make these peanut butter truffles around the holidays, using your favorite peanut butter and Chex variety. These truffles are perfect for gifts, or served with hot chocolate.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 15 minutes

Cook Time: 45 minutes

Total Time: 1 hour

Servings: 25 pieces

Calories: 87 kcal per serving

Ingredients

  • 3 cups - Rice Chex Cereal
  • 1 cup - Peanut Butter
  • ¼ cup - Powdered Sugar
  • 1 tsp - Vanilla
  • 2 cups - Melting Chocolate
  • ¼ cup - Powdered Sugar

Instructions

  1. In a large bowl mix crushed cereal, peanut butter, powdered sugar, and vanilla until well combined, using your hands.
  2. Chill 1 hour in refrigerator.
  3. Roll into balls, dip in melted chocolate, and return to refrigerator to set for about 30 minutes.
  4. Roll in powdered sugar and enjoy!

Nutrition

Energy: 87 kcal | Total Fat: 5 g | Saturated: 1 g | Trans: 0 g | Cholesterol: 0 mg | Total Carbs: 8 g | Fiber: 1 g | Sugars: 4 g | Proteins: 3 g | Sodium: 71 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g

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