

From the Cook
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Chia Banana Post-Workout Smoothie
Instructions
1
Add almond milk, protein powder, peanut butter powder, chia seeds, banana, and honey to a blender.
2
Add a handful of ice.
3
Blend on high until smooth and creamy.
4
Pour into a glass or shaker and enjoy immediately.
My Calorie Intake
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Tips & Tricks (5)
- Freeze Your Banana Chunks 🍌Slice and freeze banana pieces for at least 2 hours before blending to create a naturally thick, creamy texture without diluting the smoothie with excess ice melt.
- Bloom Chia Seeds First 💧Soak chia seeds in 2 tablespoons of almond milk for 5 minutes before adding to your blender to allow them to absorb liquid and release maximum nutritional benefits and thickening power.
- Blend in Strategic Order 🔄Start with liquid and protein powder, then add frozen banana and peanut butter powder, finishing with chia seeds to ensure smooth incorporation and prevent powder clumping.
- Temperature Timing for Optimal Flavor 🕐Blend immediately and consume within 5 minutes after making to preserve the chocolate-peanut flavor notes and prevent separation while the smoothie is still at peak creaminess.
- Sweetness Balance Adjustment 🍯Add honey gradually after blending and taste as you go, since ripe bananas provide natural sweetness that can vary—this prevents an overly sweet final product.
Recipe Facts
Diet at a Glance
Gluten Free
High Protein
Low-Cholesterol
Low Fat
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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