Name: Chia Seed Pudding Recipe
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup coconut milk; 2 tablespoons maple syrup; 1 tsp vanilla extract; 0.25 cup chia seeds; coconut flakes; berries

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Chia Seed Pudding Recipe

Flavor the Moments Verified

Ingredients

Warning0 allergens identified

Chia Seed Pudding Recipe

1 cup coconut milk refrigerated; or substitute with your favorite dairy or non-dairy milk

2 tablespoons maple syrup sub with honey

1 tsp vanilla extract

¼ cup chia seeds

coconut flakesoptional

berriesoptional

Instructions

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Instructions

Whisk the coconut milk, maple syrup and vanilla together in a medium bowl.

Add the chia seeds and stir until they're submerged in the liquid. Let stand 10 minutes until they thicken slightly, then stir once again.

Cover with plastic wrap and chill for a minimum of 3 hours or overnight until thick and creamy. Divide into jars and top with berries, coconut flakes or your choice of toppings. Enjoy!