- LS
Chicken and Corn Salsa Quesadillas
Make easy and tasty Chicken and Corn Salsa Quesadillas. These are a great gluten-free recipe too.
Ingredients
Instructions
- Step 1
In a medium-sized bowl, combine all the corn salsa ingredients, squeezing lime juice over it and set aside.
- Step 2
Spray a medium-sized skillet with non-stick cooking spray, place the tortilla in the skillet.
- Step 3
Add cheese, corn salsa, chicken, and more cheese.
- Step 4
Top with another tortilla.
- Step 5
Turn to medium-high heat and toast on each side until the cheese is well melted.
- Step 6
Repeat these steps until you are done making the amount you need.
- Step 7
Serve.
Tips & Tricks
Per serving
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