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Chicken Bacon Ranch Sliders
This Chicken Bacon Ranch Sliders recipe is a crowd-pleaser that combines the crispy goodness of bacon, the juicy tenderness of chicken, and the creamy tang of ranch dressing, all nestled between soft slider buns. These Chicken Bacon Ranch Sliders are guaranteed to be a hit at your next gathering. So fire up the grill, grab your favorite drinks, and get ready to indulge!
Ingredients
Instructions
- Step 1
Preheat oven to 350℉.
- Step 2
Leaving the slider rolls connected, slice the slider rolls in half through the center so the tops are separated from the bottoms, but still in one piece.
- Step 3
Place the bottom half of the slider rolls in a 9×13 baking dish.
- Step 4
Spread half the ranch dressing on the bottom half of the rolls.
- Step 5
Place 6 cheese slices in a single layer on top of the Ranch dressing.
- Step 6
Layer on the bacon and then the deli chicken on top of the cheese.
- Step 7
Add the remaining cheese and drizzle the remaining ranch dressing on top. Place the tops of the slider rolls on top.
- Step 8
In a small bowl, combine the melted butter, dried parsley and garlic powder. Stir until combined.
- Step 9
Brush the butter mixture over the tops of the sliders.
- Step 10
Bake for 10-15 minutes or until the cheese is melted and the tops are golden.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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