Name: Chicken Schnitzel
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Yield: 2 servings
Cuisine: Other

Organically Addison Verified

October 26, 2025

8 Ingredients

EASY

This homemade chicken schnitzel is crispy, golden, and hearty! This quick and easy recipe takes only 20 minutes from start to finish. The chicken is juicy and tender. In contrast, the breading is golden, crispy and crunchy. This recipe is easy enough for busy weeknights!

From the Cook

1/9

Chicken Schnitzel

Organically Addison Verified

Ingredients

servings

WarningMilk and 4 other allergens identified

Instructions

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Instructions

First, tenderize meat with meat mallet. Place chicken breasts between two pieces of parchment paper. Pound out the chicken to ½ inch thickness.

Gather 3 shallow bowls. In the first one, add flour, sea salt and pepper. In the second, add the whisked egg. In the last bowl, add the breadcrumbs.

Then, dredge the chicken breasts in the flour mixture. Shake off excess.

Dip into the whisked egg. Make sure it is fully coated.

Next, place in the breadcrumb bowl. Fully coat. Then place on a plate.

Add avocado oil to a skillet over medium high heat. Once oil is hot, add breaded chicken breasts.

Cook for 3 minutes on each side or until golden crispy. Use meat thermometer to ensure meat has reached 165 degrees Fahrenheit.

Finally, remove from pan. Top with fresh herbs if desired!

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Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.