Chili Cheese Dogs

Chili Cheese Dogs bring a carnival to your kitchen with ground beef, spices, and sharp cheddar cheese on top of a classic hot dog. These spicy summer staples are easy to make, and use ingredients you can find easily. Chili dogs are a comfort food that you can enjoy at home. Gooey cheese is melted on top of a classic hot dog, covered in warm chili. These hot dogs are loaded with flavor, and are perfect for game day.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour 10 minutes

Servings: 12 Servings

Calories: 448 kcal per serving

Ingredients

1 lb - ground beef
1 tbsp - Vegetable Oil
1 - Onion
1 ½ teaspoons - Cumin
1 tsp - Oregano
2 teaspoons - Paprika
2 teaspoons - Garlic Powder
½ tsp - ground black pepper
2 teaspoons - Chili Powder
10 ¾ ounces - Tomato Soup
10 ¾ ounces - Water
8 ounces - Tomato Sauce
1 cup - Cheese
12 - Hot Dogs
12 - Hot Dog Buns

Instructions

Heat oil in a large pan over medium-high heat. Add onion and beef and cook until meat is browned. Be sure to break up the meat very finely. Drain off any fat.
Add beef, onion and remaining ingredients to a large pot. Simmer on low for at least one hour.
Cook hot dogs according to package directions, place in buns, then add chili and cheese.

Nutrition