Name: Chocolate Avocado Pudding
Prep time: 5 min
Total time: 5 min
Yield: 2 Servings
Cuisine: American
Ingredients: 1 ripe avocado; 1 ripe banana; 2 tablespoons honey; 3 tablespoons almond milk; 2 tablespoons cocoa powder; 0.25 tsp vanilla extract; whipped coconut cream and chopped nuts/ seeds

From the Cook

1/6

Chocolate Avocado Pudding

Food with Feeling Verified

Ingredients

Warning0 allergens identified

Chocolate Avocado Pudding

1 ripe avocado

1 ripe banana

2 tablespoons honey

3 tablespoons almond milkplus more if you think your pudding is too thick

2 tablespoons cocoa powderif using an Aloha packet, only add in 1 tablespoon of coco powder

¼ tsp vanilla extract

whipped coconut cream and chopped nuts/ seedsoptional for topping

Instructions

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Instructions

Add all of the ingredients to a food processor and blend until creamy smooth. Add extra almond milk if you feel that your pudding should be a bit creamier.

Serve with whipped cream and some chopped nuts or seeds.

ENJOY!!

Notes

Use a very ripe banana for maximum sweetness.

For a richer flavor, use dark cocoa powder.

Chill the pudding for at least 30 minutes for the best texture and taste.

Smart Nutrition

My Calorie Intake

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Tips & Tricks (5)

Choose Peak-Ripe Avocados 🥑
Select avocados that yield slightly to gentle pressure and have a dark green skin for the creamiest texture and richest flavor without any bitter taste.
Bloom Your Cocoa Powder 🍫
Whisk cocoa powder with a small amount of warm almond milk before blending to eliminate lumps and intensify the chocolate flavor throughout the pudding.
Balance Sweetness Strategically 🍯
Add honey gradually while tasting, as the banana and avocado provide natural sweetness—start with less and adjust to avoid an overly sweet dessert.
Chill Before Serving ❄️
Refrigerate the pudding for at least 30 minutes before serving to allow flavors to meld and achieve a firmer, more satisfying texture.
Toast Your Nuts and Seeds 🌰
Lightly toast the nuts and seeds before topping to enhance their natural oils and flavors, adding depth and a delightful crunch to each spoonful.