Name: Chocolate Baked Oats
Prep time: 5 min
Cook time: 18 min
Total time: 23 min
Yield: 1 serving
Cuisine: American

Organically Addison Verified

October 13, 2025

8 Ingredients

EASY

These chocolate baked oats are fluffy, moist, chocolaty, and so delicious! This recipe is easy and quick to make. It is healthy for breakfast, but sweet for dessert. Even kids and picky eaters love these baked oats. It is great for any time of the day, all year long!

From the Cook

1/9

Chocolate Baked Oats

Organically Addison Verified

Ingredients

serving

WarningMilk and 5 other allergens identified

Instructions

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Instructions

First, preheat your oven to 350 degrees Fahrenheit. Lightly spray an oven-safe bowl or large ramekin with nonstick spray.

Add all of the ingredients except for the banana slices and chocolate chips to a blender. Blend until smooth and creamy.

Pour this mixture into the greased dish. Garnish with sliced bananas and chocolate chips on top.

Bake for 18 to 20 minutes.

Finally, remove from the oven. Serve!

Bite Tutorial

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.