Chocolate Chip Cake Mix Pancakes

Chocolate Chip Cake Mix Pancakes

These Chocolate Chip Cake Mix Pancakes use a shortcut that makes this recipe a whole lot easier and all you need is a few ingredients. It is the best quick and easy breakfast that your family will love. Using prepackaged pancake mix is a great way to speed up breakfast. It makes the recipe simpler and adds a slightly fluffier and sweet twist compare to a classic recipe for chocolate chip pancakes. These cake mix pancakes are the perfect recipe to make on a lazy Sunday morning when your kids are begging for homemade pancakes.

Author: It is a Keeper

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 6 Servings

Calories: 58 kcal per serving

Ingredients

  • 6 ½ ounces - Chocolate Chip Muffin Mix
  • ½ cup - Milk
  • 1 - Egg
  • Butter or Baking Spray

Instructions

  1. In a medium-sized bowl, whisk together the muffin mix, milk and egg until well-combined.
  2. Allow the mixture to sit for 5 minutes before proceeding with the recipe.
  3. Place a skillet over medium-heat and once hot, add a bit of butter or baking spray.
  4. Once the butter is melted and hot, add 1/4 cup of the pancake batter.
  5. Allow the pancake to cook for about 2 minutes, until bubbles appear all over the top. Flip and cook until golden brown on the bottom, approximately 2 minutes.
  6. Remove the pancake to a plate and repeat with remaining batter.

Nutrition

Energy: 58 kcal | Total Fat: 5 g | Saturated: 3 g | Trans: 0 g | Cholesterol: 43 mg | Total Carbs: 1 g | Fiber: 0 g | Sugars: 1 g | Proteins: 2 g | Sodium: 52 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g

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