Chocolate Pudding Jello Pie

Chocolate Pudding Jello Pie

This Chocolate Pudding Jello Pie is a rich, easy no-bake dessert. With creamy chocolate and a cheesecake texture. This decadent pie both looks and tastes delicious. This no bake chocolate pudding pie is an easy dessert made with instant pudding mix and chocolate curls. The Cool Whip and pudding mixture gives it a creamy texture, along with its rich chocolate flavor. It’s so easy to make, and is one of our favorite chocolate desserts.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time:

Total Time: 10 minutes

Servings: 8 Servings

Calories: 199 kcal per serving

Ingredients

  • 1 - Shortbread Pie Crust
  • 3 ounces - Cream Cheese
  • 2 tablespoons - Sugar
  • 1 tbsp - Milk
  • 1 cup - Whipped Topping
  • 2 ounces - Instant chocolate pudding mix
  • 1 ¾ cups - Milk

Instructions

  1. Leave the cream cheese out on the counter to get to room temperature.
  2. Combine cream cheese with sugar and 1tablespoon milk.
  3. Mix on medium speed until smooth.
  4. Fold in whipped topping.
  5. Pour into crust and smooth.
  6. In another bowl, whisk pudding mix and milk for 2 minutes or until soft-set
  7. Pour the chocolate mixture into the pie shell.
  8. Refrigerate till set and well chilled, at least 2 hours.

Nutrition

Energy: 199 kcal | Total Fat: 12 g | Saturated: 9 g | Trans: 0 g | Cholesterol: 15 mg | Total Carbs: 19 g | Fiber: 0 g | Sugars: 18 g | Proteins: 3 g | Sodium: 188 mg | Polyunsaturated: 0 g | Monounsaturated: 2 g

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