Ingredients
Instructions
- Step 1
Preheat the oven to 350*.
- Step 2
Begin by making the crust, combine the butter, sugars, eggs, milk, and vanilla. Mix well.
- Step 3
Add in the flour, baking powder, and salt.
- Step 4
Once the dough is well combined, roll it out onto a large floured surface and cut out the Christmas Tree Shape. At this point, you can make sugar cookies from the remaining dough.
- Step 5
Place it on a greased cookie sheet and bake for 10-12 minutes until slightly browned.
- Step 6
Let it cool completely before moving to a tray for decorating.
- Step 7
Once cooled completely, evenly frost it with the whipped topping and add the fruit.
- Step 8
Cut and Serve.
Tips & Tricks
Per serving
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