From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/10
Cinnamon Banana Bread
Warning0 allergens identified
Cinnamon Banana Bread
For the cinnamon swirl
For the banana bread
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Instructions
1
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First, preheat oven to 325 degrees Fahrenheit. Line a bread loaf pan with parchment paper.
2
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Make cinnamon swirl. Combine brown sugar and cinnamon in a small bowl. Set aside.
3
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In a large mixing bowl, add oil, maple syrup, mashed bananas, milk, eggs and vanilla extract. Stir to combine.
4
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Then, add in flour and baking soda. Stir to combine.
5
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Add half of the banana bread batter to the lined bread pan.
6
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Then, sprinkle cinnamon swirl mixture on top.
7
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Add the remaining bread batter on top.
8
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Bake for 40 to 50 minutes or until toothpick inserted comes out clean.
9
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Finally, remove from oven. Allow bread to fully cool before slicing into.
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Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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