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Organically Addison
Organically AddisonVerified

October 26, 2025

10 Ingredients
MEDIUM

This cinnamon banana bread is warm, cozy and perfectly spiced! The layer of cinnamon swirl adds the best flavor. It tastes like a mix between banana bread and cinnamon rolls. This quick and easy bread is great for breakfast, a snack, or healthy dessert!

Cinnamon Banana Bread
Cinnamon Banana Bread
Cinnamon Banana Bread
Cinnamon Banana Bread
Cinnamon Banana Bread
Cinnamon Banana Bread
Cinnamon Banana Bread
Cinnamon Banana Bread
Cinnamon Banana Bread
Cinnamon Banana Bread cover
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/10

Cinnamon Banana Bread

Ingredients

slices`
Milk and 5 other allergens identified

Check out original post! 😊

Instructions

1
|
First, preheat oven to 325 degrees Fahrenheit. Line a bread loaf pan with parchment paper.
2
|
Make cinnamon swirl. Combine brown sugar and cinnamon in a small bowl. Set aside.
3
|
In a large mixing bowl, add oil, maple syrup, mashed bananas, milk, eggs and vanilla extract. Stir to combine.
4
|
Then, add in flour and baking soda. Stir to combine.
5
|
Add half of the banana bread batter to the lined bread pan.
6
|
Then, sprinkle cinnamon swirl mixture on top.
7
|
Add the remaining bread batter on top.
8
|
Bake for 40 to 50 minutes or until toothpick inserted comes out clean.
9
|
Finally, remove from oven. Allow bread to fully cool before slicing into.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.

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