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Cinnamon Topped Poached Pears

Mommy Hates Cooking
Mommy Hates Cooking

Original sourcemommyhatescooking.com/cinnamon-topped-poached-pears-2
Cinnamon Topped Poached Pears

Cinnamon Topped Poached Pears

ByMommy Hates CookingMommy Hates Cooking
Difficultyeasy

Ingredients

Instructions

0 of 4 done
  1. Step 1

    Slice the pears lengthwise, then in half to make 4 equal long pieces.

  2. Step 2

    Add the liquid to a small saucepan on medium high heat, then add in the sugar, stirring to dissolve.

  3. Step 3

    Carefully add the pears and let them simmer for about 15-20 minutes until soft.

  4. Step 4

    Carefully remove the pears using a slotted spoon and serve over vanilla yogurt with granola and cinnamon.

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Nutrition

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