Back to Recipe
Citrus Vinaigrette

Citrus Vinaigrette

Citrus Vinaigrette is a refreshing dressing for a perfect light salad. The citrus flavors remind me of little rays of sunshine on these cold winter days! You’re going to love making this orange and lemon vinaigrette so much, you’ll never want to get store bought dressing again.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 20 Servings

Calories: 106 kcal per serving

Ingredients

  • ⅔ cup - Orange juice
  • ¼ cup - Lemon juice
  • 1 cup - Canola oil
  • 2 tablespoons - Shallots
  • 3 teaspoons - Honey
  • 2 teaspoons - Dijon mustard
  • ¼ tsp - All purpose seasoning

Instructions

  1. In a small bowl, whisk together the vinaigrette ingredients.

Nutrition

Energy: 106 kcal | Total Fat: 11 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 2 g | Fiber: 0 g | Sugars: 2 g | Proteins: 0 g | Sodium: 7 mg | Polyunsaturated: 3 g | Monounsaturated: 7 g

©2026 OnlineCook LLC