Coconut Overnight Oats

These creamy Coconut Overnight Oats with chia seeds and Greek yogurt taste like coconut cream pie! They’re a meal-prep-friendly breakfast that comes together in just 5 minutes! Coconut chia overnight oats are incredibly rich and creamy with plain Greek yogurt, and they taste like coconut cream pie. This is an easy breakfast recipe that’s perfect for meal prepping, and it tastes like a treat.

Author: Flavor the Moments

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time:

Total Time: 10 minutes

Servings: 6 servings

Calories: 465 kcal per serving

Ingredients

2 cups - old fashioned rolled oats
2 tablespoons - chia seeds
2 ½ cups - refrigerated coconut milk
4 tablespoons - maple syrup
1 cup - plain Greek yogurt
⅓ cup - unsweetened shredded coconut
coconut flakes

Instructions

Place the oats, chia seeds, coconut milk, and maple syrup in a large bowl and stir to combine. Cover with plastic wrap and chill for a minimum of 3 hours or overnight.
In the morning, stir the mixture well and add additional milk to loosen the oats if they are too thick. Stir in the Greek yogurt and shredded coconut, serve and enjoy!

Nutrition