
Copycat Starbucks Oat Bars (no-bake)
These simple and authentic-tasting Copycat Starbucks Oat Bars are buttery, chewy, and so satisfying plus they do not require any baking!
Author: Knead Some Sweets
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time:
Total Time: 15 minutes
Servings: 16 bars
Calories: 219 kcal per serving
Ingredients
- ½ cup - salted butter*
- ½ cup - golden corn syrup*
- 2 tablespoons - brown sugar
- 2 teaspoons - vanilla extract
- ¼ tsp - salt
- 3 cups - quick oats*
- chocolate to drizzle on top
Instructions
- Line a 9x9-inch baking pan with wax paper, leaving the edges hanging over the sides of the pan.
- Add the butter, corn syrup, brown sugar, vanilla, and salt to a heavy saucepan over medium heat and bring to a boil while stirring constantly. Boil for 1 minute before removing from the heat. Pour into a bowl with the oats and mix until fully coated. Pour into the prepared pan and smooth out the top. Refrigerate for at least 1 hour to firm up. Slice into bars. Top with a drizzle of melted chocolate if desired. Enjoy!
Nutrition
Energy: 219 kcal | Total Fat: 11 g | Saturated: 6 g | Trans: 0 g | Cholesterol: 18 mg | Total Carbs: 29 g | Fiber: 2 g | Sugars: 16 g | Proteins: 3 g | Sodium: 88 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g
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