From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/11
Cottage Cheese Brownies
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Instructions
1
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First, preheat your oven to 350 degrees Fahrenheit. Line an 8 inch square pan with parchment paper.
2
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In a mixing bowl, add the melted chocolate, blended cottage cheese, and coconut sugar. Stir together.
3
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Then, add in the milk. Stir to combine. The batter will be runny.
4
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Next, add in the gluten free flour, cocoa powder, and baking soda. Stir. The batter will be thick.
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Fold in the chocolate chips.
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Transfer the batter to the lined pan. Spread into an even layer.
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Bake for 20 to 21 minutes or until just barely set in the middle.
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Finally, remove the pan from the oven. Cool fully before slicing into.
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Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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