From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Cranberry Cheesecake Crescent Rolls
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Instructions
1
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Preheat the oven to 375℉ and line a baking sheet with parchment paper.
2
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In a medium bowl, stir together the cream cheese and powdered sugar until smooth and well combined.
3
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Fold in the cranberry sauce.
4
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Unroll the crescent roll dough and separate the triangles.
5
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Spread a thin layer of the cranberry mixture over the top of each triangle.
6
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Roll up the dough and place each crescent roll on the prepared baking sheet.
7
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Brush the crescent rolls with butter and top with sugar.
8
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Bake for 9 to 12 minutes, until the crescent rolls are golden brown.
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Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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