S
Shannon Bradley left a review
Nov 29, 2025
5.0
So fun and easy to make! Made it for a family gathering and everyone loved it! Had extra apple and orange slices to put in the glasses and made it so festive. Will definitely be making again!
- VE
- VN
- GF
- LC
- LF
Cranberry Sangria
When you need an easy, festive holiday cocktail, this Cranberry Sangria hits all the marks! It’s packed with fruity red wine, fresh apples and cranberries, and the warm flavor of cinnamon. It can be made entirely in advance so it’s perfect for entertaining!
Original sourceflavorthemoments.com/cranberry-sangria
5.0
Difficultyeasy
Ingredients
Instructions
0 of 4 done
- Step 1
Slice the apple and one of the oranges, then place in the bottom of a large pitcher and muddle well.
- Step 2
Juice the remaining orange, which will yield about 1/2 cup of juice, and add to the pitcher along with the fresh cranberries, cointreau or brandy, granulated sugar, cinnamon sticks and wine. Stir well and cover with plastic wrap and place in the refrigerator for a minimum of 4 hours or overnight. The longer the flavors meld together, the better the sangria will taste.
- Step 3
Before serving, stir well and taste. Add more sugar if necessary and stir until the sugar has just about dissolved.
- Step 4
Serve with additional orange and apple slices, fresh cranberries and cinnamon sticks if desired. Enjoy!
Flavor the Moments
@flavor-the-moments
I’m Marcie, a wife, mother of 2 boys and a German Shepherd named Uzi. I’m a cooking school graduate residing in Boise, Idaho where I can’t get enough of the outdoors. I created Flavor the Moments in 2012 so that I could share recipes with friends and family. Over the years, I’ve built this blog into a trusted resource for home cooks looking for real food recipes that highlight seasonal produce and sustainable protein sources.
5.0Avg rating
Original sourceflavorthemoments.com/cranberry-sangria
Nutrition
Per serving
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Reviews & Ratings
1 from cooks who made it
5.0
1 ratings·2 photos
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