
Cranberry Turkey Salad
Cranberry Turkey Salad is a testament to the beauty of simplicity. With just a handful of readily available ingredients, you can create a dish that’s perfect for busy weeknights or casual gatherings. Its versatile nature allows you to make it ahead and enjoy it as a sandwich filling, a side dish, or a standalone meal.
Author: It is a Keeper
Meal Type: Milk Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 5 Servings
Calories: 255 kcal per serving
Ingredients
- 2 cups - Turkey
- ¼ cup - Celery
- ¼ cup - Red onion
- ½ cup - Mayonnaise
- ⅛ cup - Dried cranberries
- ⅛ cup - almonds
- 1 tsp - All Purpose Seasoning
- ½ tsp - Thyme
Instructions
- Combine all ingredients in a bowl.
- Stir until combined.
Nutrition
Energy: 255 kcal | Total Fat: 20 g | Saturated: 3 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 47 mg | Total Carbs: 5 g | Fiber: 1 g | Sugars: 3 g | Proteins: 14 g | Sodium: 213 mg | Polyunsaturated: 11 g | Monounsaturated: 5 g
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