
Cream Cheese Salami Roll Ups
Salami Roll Ups are the next addition to your holiday charcuterie boards! Whip this crowd-pleaser up in 10 minutes for a tasty snack. Salami Cream Cheese Roll Ups are great snack to munch on throughout the week or to add to a charcuterie board for a fun get together.
Author: It is a Keeper
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 12 roll ups
Calories: 176 kcal per serving
Ingredients
- 12 slice - salami
- 8 ounces - cream cheese
- 2 teaspoons - dried chives
- 2 teaspoons - dried onion
- 1 tsp - garlic powder
- pepper
- green olives
- pretzels
Instructions
- In a bowl mix cream cheese, chives, onion, garlic powder, and pepper until well combined.
- To make the salami rolls spread the cream cheese mixture on a salami slice and roll up.
- Secure the rolls with a toothpick. Use can stack up to three rolls per toothpick.
- If desired, place a green olive on the exposed end of the toothpick.
- Serve with remaining filling and pretzels.
Nutrition
Energy: 176 kcal | Total Fat: 15 g | Saturated: 7 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 46 mg | Total Carbs: 4 g | Fiber: 0 g | Sugars: 1 g | Proteins: 7 g | Sodium: 557 mg | Polyunsaturated: 2 g | Monounsaturated: 6 g
©2026 OnlineCook LLC